Garlic-Parmesan Chicken

I made this a week or two ago with some spaghetti and pasta sauce. It was quite yummy.

What You'll Need:

2 tbsp olive oil

1 clove garlic, minced

1 cup dry bread crumbs

2/3 cup grated Parmesan cheese

1 tsp dried basil leaves

1/4 tsp ground black pepper

6 boneless, skinless chicken breast halves, pounded flat

How to Make It:

Preheat the oven to 350 degrees. Lightly grease a 9x13 baking dish. In a bowl, blend the olive oil and garlic. In a separate bowl, mix the bread crumbs, Parmesan, basil, and pepper. Dip each chicken piece in the oil mixture, then in the bread crumb mixture (roll the chicken around in the crumbs to ensure that it's well coated.) Arrange the chicken in the prepared baking dish, and, if you like, sprinkle with some of the remaining crumb mixture. Bake for 30 minutes, or until the chicken is no longer pink and its juices run clear.